Vol. 15 No. 1 (2021)

Articles

• Quality Evaluation of Chinchin Produced from Wheat Flour and Orange-Fleshed Sweet Potato Puree Array

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• Survival and Growth Response of Regular and Epicormic Shoots of Top Grafted Shea (Vitellaria paradoxa) Saplings Array

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• Nutritional and Physiochemical Properties of Tiger nut (Cyperus esculentus) and Orange Flesh Sweet Potato (Ipomoea batatas) Composite Flour Array

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• Nutritional Composition of African Locust Bean (Parkia biglobosa) Pulp Composite Yoghurt Array

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• Pesticide use and health risk awareness of okra (Abelmoschus esculentus L.) farmers in Dalun in Kumbungu District, Ghana Array

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• Nutrients Leaching in Briquetted NPK and Urea Super Granules and Its Effect on the Performance of Rice (Oryza sativa L.) Array

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